Swap out the Gin in a Negroni for Rye Whiskey and you get the delicious Boulevardier. With Rye, Sweet Vermnpouth & Campari, the drink is more complex as its Gin-based predecessor, but the Whiskey adds warmth, making it perfect for autumn and winter drinking.
Add all ingredients into a rocks glass over ice and stir. (Or add all ingredients into a mixing glass with ice, stir and pour into a coupe.).
Orange peel twist
Created by Harry McElhone at Harry’s New York Bar in Paris and the drink appears in his 1927 book, Barflies and Cocktails.