Pan de Muerto, one of the most popular Día de Muertos offerings, is characterized by the inclusion of orange zest and orange juice. Like its namesake, the Pan de Muertos cocktail also features a tangy citrus flavour with the inclusion of orange liqueur.
Shake all ingredients with ice and strain into an ice-filled highball glass
Caramelised orange wedge and 3 Pineapple leaves
The recipe and image for this drink were provided by Patrón Tequila