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Nippon Cocktail

Main Spirit Whisky - Japanese
Difficulty Easy
Technique Stirred

The Nippon Cocktail is a tasty little drink that is perfect for the weekend. A delicate balance of Whisky, Sweet Vermouth and a touch of Ginger Liqueur spice will make this drink, by Guiseppe Gallo, a favourite.

Ingredients

  • 1.5 oz. 45ml Japanese Whisky
  • 1 oz. 30ml Sweet Vermouth
  • 0.25 oz. 8ml Ginger Liqueur
Display: oz. ml.

Glass

Coupe

We Recommend

Instructions

Stir all ingredients with ice and strained into a chilled glass

Garnish

Lemongrass leaf knot


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