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So make sure you're ready with the latest in home mixology news, and a great selection of Cocktail recipes, all delivered straight to your inbox each week
No Thanks
An easy equal parts cocktail, the Spicy Dead Lady intertwines smoky Mezcal, and bittersweet Aperol. The drink is rounded off with the soft, tropical spices of Falernum and the tang of a little Lime but finishes with the heat of Hellfire Bitters.
Shake all ingredients together in a shaker tin with ice. Strain into a Coupe glass
If you can’t get Hellfire Bitters, a thin slice of fresh habanero pepper added to the shaker tin will also add a small amount of heat
Lime wheel
Created by Grant Wheeler at The Garret in NYC
