If you’re after something bitter and boozy, yet dangerously drinkable, then then the Sharpie Moustache might just be your cocktail. Easy to make with equal parts of Rye, Gin, Meletti Amaro & Sweet Vermouth, this spicy, herbal cocktail will definitely hit the spot.
In a mixing glass, combine the Rye, Gin, Amaro, Vermouth and bitters. Fill the glass with ice, stir well and strain into a chilled rocks glass. Pinch the orange twist over the drink and add to the glass.
Created by Seattle mixologist Chris Elford