Created in 2019 by Simon Difford at Clocktower in Sussex, the Grapefruit Crusta is a refreshing, zesty cocktail. With Grapefruit Vodka, Pamplemousse Rosé Liqueur, Ruby Grapefruit Juice, Simple Syrup & Grapefruit Bitters this is easy-drinking at its best.
Shake all ingredients with ice and strain into a chilled glass with pre-custed rim
Sugar rim & grapefruit zest around the rim