Gin Gin Mule

Main Spirit Gin
Difficulty Medium
Technique Shaken

Created by Audrey Saunders of NYC’s Pegu Club, the Gin Gin Mule is often thought of as a Moscow Mule but with Gin. As the name suggests though, there are two Gins involved – the first is a good London Dry, the second is Ginger Beer, which when combined with the Mint, Lime Juice & Sugar Syrup gives this drink an almost Mojito feel.


  • 1.5 oz. 45ml Gin
  • 0.75 oz. 23ml Lime Juice
  • 1 oz. 30ml Sugar Syrup
  • 5-6 5-6 Mint Leaves
  • top top Ginger beer
Display: oz. ml.


Muddle Mint in a shaker tin with Lime Juice & Sugar Syrup. Add Gin and fill the shaker with ice. Shake well and strain into a highball glass filled with ice. Top with GingerĀ Beer


Sprig of Mint & Lime wheel

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