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Foghorn

Main Spirit Gin
Difficulty Easy
Technique Built

Made famous by NYC’s Waldorf Astoria Hotel, the Foghorn is a classic cocktail that utilises Gin, Ginger Beer (although Ginger Ale can be used), and Lime Juice (which is the one ingredient that differentiates it from a Gin Buck) for a refreshing drink that is classically made in an Old Fashioned glass but can also be made (as we have done) in a highball.

Ingredients

  • 2 oz. 60ml London Dry Gin
  • 0.5 oz. 15ml Lime Juice
  • 4 oz. 120ml Ginger Ale
Display: oz. ml.

Instructions

Build the Gin and Lime Juice in an ice-filled Collins glass, then top with Ginger Ale

Garnish

Lime wedge

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