Falso Spritz

Main Spirit Pisco
Difficulty Easy
Technique Built

Inspired by a hot Peruvian summer, The Falso Spitz bring a little of Peru to your glass with a combination of Pisco, Aperol, Grapefruit Juice & Elderflower Tonic Water for a drink that will definitely quench your thirst.


  • 1.5 oz. 45ml Pisco
  • 1 oz. 30ml Aperol
  • 1.5 oz. 45ml Grapefruit Juice
  • top top Elderflower Tonic Water
Display: oz. ml.


Pour all ingredients, except the Tonic Water, into a chilled glass over ice. Top with Tonic Water.


Basil sprig and a twist of Grapefruit peel

More about this drink

Created by David Romero Castro for Bottega Dasso in Lima, Peru.

Want weekly Cocktail updates?

Our newsletter will keep you in the know

See the latest on Youtube and Instagram

Follow and subscribe for videos, photos & more ... Follow Follow
Share It! URL Copied