Who doesn’t love a Spritz in the summer and Everything Is Coming Up Rosé is the perfect pitcher cocktail (we have written this with pitcher measurements – if you want to make it by the glass, then divide by four). Combining Rosé with the pleasantly bitter Aperol and delicate, floral Hibiscus Tea, this is one cocktail you’ll have on stand-by all summer long.
In a pitcher or punch bowl, combine the Rosé, Lillet, Tea, Lemon Juice, Simple Syrup and Aperol. Fill the pitcher with ice and stir well. Stir in the club soda and serve in chilled wineglasses.
Grapefruit wheels, lemon wheels and sliced strawberries or even edible flowers
Created by Natasha David, co-owner of Nitecap, NYC