CLCollectiveCOCKTAILCollectiveCOCKTAICOCKTAILCOLLECTIVECOCKTAILCOLLECTIVECOCKTAILCOLLECTIVECOCKTAILCOLLECTIVE

St Croix Sunset

Main Spirit Rum - Aged
Difficulty Easy
Technique Shaken

Created in 2010 by Fraser Campbell at the Alchemist in Melbourne, the St Croix Sunset is a beautifully coloured little concoction. With Rum, Apricot Brandy, Campari, Orange Juice, Lemon Juice and Vanilla Syrup, this is not only fruity but bittersweet as well.

Ingredients

  • 1.5 oz. 45ml Rum, Aged
  • 1 oz. 30ml Apricot Brandy
  • 0.5 oz. 15ml Campari
  • 1 oz. 30ml Orange Juice
  • 0.5 oz. 15ml Lemon Juice
  • 0.25 oz. 8ml Vanilla Syrup
Display: oz. ml.

Instructions

Shake all ingredients with ice and fine strain into a chilled glass

Garnish

Pink Grapefruit zest twist


Want weekly Cocktail updates?

Our newsletter will keep you in the know

See the latest on Youtube and Instagram

Follow and subscribe for videos, photos & more ... Follow Follow
Share It! URL Copied