Plata Spritz

Difficulty Easy

Technique Built

If the thought of a cocktail that combines Tequila, Red Wine, and Prosecco makes your heart flutter, then the Plata Spritz will be your new love. Not that it probably happens often, but making the red wine syrup with any leftover red wine is really simple and you’ll never regret adding it to the Plata Tequila, Grapefruit Juice, Prosecco and Soda Water.

Ingredients

1 oz. 30ml Jose Cuervo Tradicional Plata Tequila
0.75 oz. 23ml Red Wine Syrup
0.25 oz. 8ml Grapefruit Juice
2 oz. 60ml Hello Kitty Extra Dry Prosecco
1 oz. 30ml Fever-Tree Club Soda

Display: oz. ml.

Glass

Wine

Instructions

Add all of the ingredients to a wine glass filled with ice and stir.

Garnish

Grapefruit Twist and 2 Slices of Strawberry

Red Wine Syrup – Add 1 ½ cups of red wine to a small saucepan with 4oz sugar, 1oz orange juice and orange peels. Bring to boil, stir until dissolved and then reduce to a low simmer. Let wine reduce (uncovered for approximately 25 minutes), stirring occasionally. Then remove from heat, then cool and strain. Store in the refrigerator for up to two weeks.