If you’re after a whiskey spin on a Bee’s Knees, than a Gold Rush Cocktail is definitely the drink for you. Added to the Whiskey, there is some LemonJuice & HoneySyrup, which makes this modern day cocktail feel just like a 19th Century classic.
Shake all ingredients with ice and fine strain into an ice-filled glass
Lemon zest twist
First made in 2001 by Sasha Petraske at Milk & Honey in New York