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No Thanks
So make sure you're ready with the latest in home mixology news, and a great selection of Cocktail recipes, all delivered straight to your inbox each week
No ThanksNothing adds a more Christmas feel than adding some Christmas spices, and this is the trick that the Christmas Cosmo uses to give a bit of seasonal flavour to this Cosmo riff.
“As the temperature dropped, a little snow fell and everyone huddled into the bar. Mix that with the lights, the decorations and a little festive crooning and even Vanessa was ready to admit that it really was beginning to feel a lot like Christmas”
Shake all ingredients in an ice-filled shaker, then strain into a chilled coupe glass
Christmas-infused Vodka – Deseed half a fresh Chilli, then add three equally sized strips of peel from a
Clementine, a Lemon and a Lime. Add these, as well as a Cinnamon Stick, 3-4 Cloves and a few pink Peppercorns, to a large, dry, non-stick frying pan on medium heat. TYoast for a few minutes, then remove from the heat and let cool. Add all aromatics to a bottle of Vodka and let infuse for three days.
