While you may not immediately think of cantaloupes in cocktails, their soft sweetness can work beautifully, as is shown by the fruity and aromatic mix in the ginn-based drink, the Cantaloupe Smash
In a shaker tin, muddle cantaloupe balls with the liquid ingredients. Add mint leaves and lightly press to express oils. Add ice and shake, then double strain over crushed ice.
Mint leaves & Cantaloupe Balls