Created by Forty Creek Whisky Master Blender Bill Ashburn, The Forager Botanical Whisky is a category-defying innovation made to reflect the natural elements of Canada’s untamed wilderness.
Paying homage to the distillery’s history of producing eau de vie, The Forager is crafted from a light, fresh Canadian whisky that is aged initially for three years. Prior to additional aging, select botanicals are steeped in the liquid, creating a botanical-infused sprit that displays subtle yet distinct and fresh notes. This light yet complex whisky is perfect for those seeking a full-flavoured gin substitute.
Each of the botanicals used in the making of The Forager is wild-sourced; meaning it is hand-picked by professional foragers who practice sustainable harvesting methods that are respectful of both the plants and their surrounding ecosystems. The botanicals are sourced from across Eastern Canada and include juniper berries, labrador tea, spruce tips, mugwort, and sweet fern.
For more info go to fortycreekwhiskey.com