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Drinks

Make The Occidental From Atlas, Singapore

Yana from Atlas, Singapore shows us how to make The Occidental, the bar’s new Martini riff featuring Limoncello

By: Tiff Christie|May 18,2023

When it comes to cocktail destinations, all eyes seem to be on Singapore this year.

Bar Convent is setting up a new event in the city in November, and 50 Best will announce the best bars in the world in the Lion City in October.


With all this in mind, we caught up with Yana, the head bartender at the world-renowned bar Atlas, to show us how to make The Occidental.

With an unrivalled gin collection, a glamorous art deco look, and impeccable service, Atlas is considered one of the best bars in the world.

The Occidental (from the bar’s new menu) is Yana’s take on a Martini featuring Bombay Sapphire, Limoncello, Mancino Bianco & Cocchi Americano.

For more information on Atlas, go to https://atlasbar.sg

DISCLAIMER: Links included in the recipe below are affiliate links. Must be 21 or older to purchase. If you purchase a product or service with the links that we provide we may receive a small commission. There is no additional charge to you! Thank you for supporting us, so we can continue to provide you with free content. 

The Occidental

Ingredients

Instructions

Stir all ingredients in an ice-filled mixing glass, then strain into a chilled glass

Garnish with a Lemon twist and a sprig of Thyme

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Make The Occidental From Atlas, Singapore

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